Chinese Dumpling Cooking Demonstration

  • Date: Thursday 21 February 2019
  • Venue: The Refectory (far end), next to Leeds University Union
  • Time: 2:00pm - 4:00pm
  • Open to: Students at the University of Leeds
  • Categories: ,

Join us for a cooking demonstration hosted Ellen Wang from the Business School’s Internationalisation at Home project, Great Food at Leeds, The Business Confucius Institute and Global Community!

We will celebrate the Lunar New Year by showing you how to cook traditional Chinese dumplings. You’ll have a go at making them yourselves and have the opportunity to taste them too. A vegetarian option will be available.

The session will be fun, interactive and a great chance to meet others with a passion for food.

This event is free and open to any University of Leeds students, so bring along your friends and coursemates! Just be sure to book your place in advance.

There are a limited number of places for this event. so if your availability changes, please cancel your ticket or email globalcommunity@leeds.ac.uk. On the day, be sure to arrive promptly at 14.00. If you have not arrived by 14.10, we may offer your place to someone on the waiting list.

Please contact globalcommunity@leeds.ac.uk with any questions or dietary requirements including allergies.

To find out more about Global Community’s Eat Global activities, visit their webpage: https://students.leeds.ac.uk/eatglobal

The event will take place at the far end of the Refectory, which is based next to Leeds University Union. Please contact the Global Community team (globalcommunity@leeds.ac.uk) with any questions or access needs.

Register via Eventbrite now!